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In the realm of comfort food, few snacks can rival the crispy, gooey delight of mozzarella sticks. With the advent of air fryers, making these beloved treats at home has never been easier or healthier. This article will guide you through a simple yet effective recipe for Crunchy Air Fryer Mozzarella Sticks, highlighting the benefits of using an air fryer while providing detailed instructions for a perfect outcome. Whether you're preparing for a game day gathering or simply indulging in a delightful snack, these mozzarella sticks are sure to impress.

Air Fryer Crispy Mozzarella Sticks

Looking for a fun and easy snack to brighten up your spring brunch or Easter gathering? These Crunchy Air Fryer Mozzarella Sticks are the perfect solution! With a crispy, golden exterior and gooey, melty cheese inside, they offer a delightful contrast that everyone will love. Plus, using an air fryer makes them healthier without sacrificing flavor. Try them tonight and savor the joy of a warm, comforting treat. Save this for later for all your gathering needs!
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Ingredients
  

12 sticks of mozzarella cheese (string cheese works well)

1 cup all-purpose flour

2 large eggs, beaten

1 cup breadcrumbs (preferably panko for extra crunch)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon Italian seasoning

Salt and pepper to taste

Cooking spray (or olive oil spray)

Marinara sauce (for dipping)

Instructions
 

Prep the Cheese Sticks: Start by cutting each mozzarella stick in half, making 24 pieces. Place them in the freezer for at least 30 minutes to firm up; this helps to prevent them from melting too quickly during cooking.

    Set Up the Breading Station: In three separate bowls, prepare your breading station:

      - In the first bowl, place the flour and season it with salt and pepper.

        - In the second bowl, add the beaten eggs.

          - In the third bowl, combine the breadcrumbs, garlic powder, onion powder, Italian seasoning, and a sprinkle of salt and pepper.

            Bread the Cheese Sticks: Take one frozen mozzarella stick and coat it in the flour, making sure it's fully covered. Shake off any excess flour. Next, dip it into the beaten eggs, ensuring a good coating. Finally, roll it in the breadcrumb mixture, pressing lightly to adhere. Place the breaded stick on a plate and repeat with the remaining cheese sticks.

              Air Fry the Sticks: Preheat your air fryer to 380°F (193°C) for about 5 minutes. Once preheated, lightly spray the basket with cooking spray to avoid sticking. Place a single layer of breaded mozzarella sticks in the basket, ensuring they’re not touching.

                Cooking Time: Lightly spray the tops of the mozzarella sticks with a little more cooking spray. Air fry at 380°F (193°C) for 6 to 8 minutes, or until golden brown and crispy. Check them at the 6-minute mark to ensure they don’t overcook.

                  Serving: Once cooked, carefully remove the mozzarella sticks and let them cool for a minute before serving. Serve them warm with marinara sauce on the side for dipping. Enjoy your delicious, crispy mozzarella sticks!

                    Prep Time, Total Time, Servings: 15 min | 50 min | 4 servings