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Air frying has revolutionized the way we approach cooking, offering a healthier alternative to traditional frying methods while retaining that coveted crispy texture. This cooking technique circulates hot air around food, creating a delicious crunch without the need for excessive oil. As a result, air frying has become increasingly popular among home cooks who seek to indulge in their favorite comfort foods without the guilt. One standout recipe that perfectly embodies this trend is Cheesy Air Fryer Stuffed Pasta Poppers.

Air Fryer Stuffed Pasta Poppers

Discover the deliciousness of Cheesy Air Fryer Stuffed Pasta Poppers, a fantastic and healthier alternative to traditional frying! These delightful snacks combine jumbo pasta shells filled with a creamy mix of ricotta, mozzarella, and Parmesan cheeses, all air-fried for that perfect crispy exterior. Packed with nutritious spinach and seasoned to perfection, they're ideal for game days or cozy gatherings. Serve with marinara or your favorite dipping sauce for an irresistible treat that everyone will love!
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Ingredients
  

12 jumbo pasta shells

1 cup ricotta cheese

1 cup mozzarella cheese, shredded

1/2 cup grated Parmesan cheese

1 cup spinach, chopped (fresh or frozen)

1 teaspoon garlic powder

1 teaspoon Italian seasoning

Salt and pepper to taste

1 cup marinara sauce (for dipping)

Cooking spray or olive oil spray

Instructions
 

Preheat your air fryer to 375°F (190°C).

    Boil the pasta shells: In a large pot of boiling salted water, cook the jumbo pasta shells for 9-11 minutes, or until al dente. Drain and allow to cool slightly.

      Prepare the filling: In a mixing bowl, combine ricotta cheese, mozzarella cheese, Parmesan cheese, chopped spinach, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.

        Stuff the pasta shells: Once the pasta shells are cool enough to handle, carefully fill each shell with the cheese mixture using a teaspoon or piping bag.

          Arrange in the air fryer: Lightly spray the air fryer basket with cooking spray. Place the stuffed pasta shells in a single layer. Depending on the size of your air fryer, you may need to work in batches.

            Air fry the poppers: Spray the tops of the stuffed shells lightly with cooking spray. Cook in the air fryer at 375°F (190°C) for 10-12 minutes, or until golden and heated through.

              Serve: Carefully remove the stuffed pasta poppers from the air fryer. Serve warm with marinara sauce for dipping.

                Prep Time, Total Time, Servings:

                  20 minutes | 30 minutes | 4 servings