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In recent years, health-conscious individuals have turned to chia pudding as a wholesome breakfast alternative that combines convenience with nutrition. This delightful dish, made by soaking chia seeds in liquid to create a creamy texture, has become a staple for those seeking to maintain a balanced diet. Among the many variations of chia pudding, the Apple Pie Overnight Chia Pudding stands out as a delicious fusion of flavors and health benefits. Infused with the warm, comforting essence of apple pie, this recipe not only satisfies your taste buds but also provides essential nutrients to kickstart your day.

Apple Pie Overnight Chia Pudding

Start your day with a delicious and nutritious twist on breakfast with Apple Pie Overnight Chia Pudding. This easy-to-make recipe combines chia seeds soaked in almond milk with the comforting flavors of apple pie. Packed with omega-3 fatty acids, fiber, and protein, it’s not only satisfying but also promotes gut health. Customize it with your favorite apples, sweeteners, and spices for a wholesome treat that you can prepare ahead of time. Perfect for busy mornings, this chia pudding is a delightful way to fuel your day.
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Ingredients
  

1 cup almond milk (or any milk of your choice)

1/4 cup chia seeds

1 medium apple, peeled and diced

1 tablespoon maple syrup (adjust based on apple sweetness)

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/4 teaspoon vanilla extract

2 tablespoons pecans or walnuts, chopped (optional)

1-2 tablespoons raisins or dried cranberries (optional)

A pinch of salt

Instructions
 

Prepare the Base: In a mixing bowl, whisk together the almond milk, maple syrup, cinnamon, nutmeg, vanilla extract, and salt until well combined.

    Add Chia Seeds: Stir in the chia seeds, making sure they are evenly distributed in the liquid. Let the mixture sit for about 5 minutes, then stir again to prevent clumping.

      Incorporate Apples: Gently fold in the diced apple. If using, add the chopped nuts and dried fruits at this stage, too. This will add texture and additional flavor to your pudding.

        Chill: Pour the mixture into individual serving jars or a large airtight container. Seal tightly and refrigerate it overnight (or for at least 4 hours) to allow the chia seeds to expand and thicken the pudding.

          Serve: In the morning, give the pudding a good stir, add a little more almond milk if desired for consistency, and top with extra apple chunks, a sprinkle of cinnamon, or additional nuts for garnish.

            Enjoy: Your Apple Pie Overnight Chia Pudding is ready to be enjoyed! Serve it cold as a delightful breakfast or snack.

              Prep Time, Total Time, Servings: 10 minutes | 8 hours | 2 servings