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Dive into the delightful world of appetizers with our Caprese Garlic Bread Delight. This recipe marries classic Italian flavors with the comforting crunch of garlic bread, making it an irresistible starter for any meal or a mouthwatering snack that will keep guests coming back for more. Imagine crisp, golden bread topped with the creamy richness of fresh mozzarella, the vibrant sweetness of ripe cherry tomatoes, and the aromatic freshness of basil. Not only is this dish easy to prepare, but it also boasts a stunning presentation, making it a feast for both the eyes and the palate.

Caprese Garlic Bread

Discover the deliciousness of Caprese Garlic Bread Delight, an irresistible appetizer that fuses classic Italian flavors with the comfort of garlic bread. This recipe features crispy bread topped with fresh mozzarella, juicy cherry tomatoes, and fragrant basil, all drizzled with balsamic glaze for a stunning finish. Easy to prepare and beautifully presented, it's perfect for dinner parties or cozy nights in. Elevate your appetizer game and impress your guests with this delectable treat!
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Ingredients
  

1 large baguette or ciabatta loaf

4 cloves of garlic, minced

1/2 cup unsalted butter, softened

1 teaspoon dried oregano

1 teaspoon dried basil

1/2 teaspoon red pepper flakes (optional)

2 cups fresh mozzarella cheese, sliced

1 cup cherry tomatoes, halved

1/4 cup fresh basil leaves, chopped

2 tablespoons balsamic glaze

Salt and pepper to taste

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare the Garlic Butter: In a mixing bowl, combine the softened butter, minced garlic, dried oregano, dried basil, red pepper flakes (if using), and a pinch of salt and pepper. Mix until well combined.

      Slice the Bread: Cut the baguette or ciabatta loaf in half lengthwise. If desired, you can also cut it into smaller individual pieces for easier serving.

        Spread the Garlic Butter: Generously spread the garlic butter mixture onto both cut sides of the bread, ensuring even coverage.

          Toast the Bread: Place the bread on a baking sheet, cut side up. Bake in the preheated oven for about 10 minutes, or until the edges become golden and the butter is bubbling.

            Add the Cheese and Tomatoes: Carefully remove the bread from the oven. Layer the slices of fresh mozzarella evenly over the garlic butter. Top with the halved cherry tomatoes, arranging them nicely.

              Return to Oven: Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.

                Finishing Touches: Once baked, remove from the oven and sprinkle the chopped fresh basil over the top. Drizzle with balsamic glaze for a touch of sweetness and added flavor.

                  Serve Immediately: Slice into portions and serve warm, allowing everyone to enjoy the delicious Caprese-inspired flavors!

                    Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4-6