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Fall Crockpot Mac with Broccoli

Discover the warm comfort of Cozy Autumn Mac & Broccoli Delight – the perfect fall dish that blends creamy macaroni and cheese with nutritious broccoli. This recipe celebrates seasonal ingredients, providing a hearty meal that nourishes both the body and soul. Perfect for cozy evenings or family gatherings, it evokes nostalgic feelings of love and warmth. Dive into this delicious recipe that seamlessly combines indulgence with health, creating lasting memories around the dinner table this autumn.
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Ingredients
  

1 pound elbow macaroni

4 cups broccoli florets (fresh or frozen)

4 cups vegetable broth

1 cup whole milk

2 cups shredded sharp cheddar cheese

1 cup shredded mozzarella cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1 teaspoon mustard powder

Salt and pepper to taste

1/4 cup grated Parmesan cheese (for topping)

Fresh parsley for garnish (optional)

Instructions
 

Prepare the Crockpot: Spray the inside of your crockpot with non-stick cooking spray to ensure easy cleanup.

    Cook Pasta: Add the elbow macaroni to the crockpot followed by the vegetable broth and all of the seasonings: garlic powder, onion powder, smoked paprika, mustard powder, salt, and pepper. Stir to combine.

      Add Broccoli: Gently fold in the broccoli florets, making sure they are evenly distributed throughout the pasta.

        Combine Dairy: In a separate bowl, combine the whole milk, shredded cheddar cheese, and shredded mozzarella cheese. Mix well until fully incorporated.

          Combine Everything: Pour the cheese mixture over the pasta and broccoli in the crockpot. Stir well to ensure that all ingredients are mixed.

            Cook It Up: Cover the crockpot with the lid and cook on low for about 2-3 hours, or until the pasta is tender and creamy. Stir occasionally, ensuring nothing sticks to the sides.

              Final Touch: Once cooked, sprinkle the top with grated Parmesan cheese and let it sit for an additional 10 minutes on the warm setting. This will allow the cheese to melt beautifully.

                Serve: Stir gently, garnish with fresh parsley if desired, and serve warm for a perfect fall comfort meal.

                  Prep Time, Total Time, Servings: 15 mins | 3 hrs | 6 servings