Discover the joy of homemade frozen yogurt sandwiches, a delightful and healthier alternative to traditional ice cream treats. Perfect for summer gatherings or a fun family project, these creamy snacks feature Greek yogurt sandwiched between your favorite cookies. Customize them with natural sweeteners and a variety of toppings for a refreshing dessert. This article offers a step-by-step guide to preparing, assembling, and freezing these guilt-free delights. Enjoy a sweet indulgence without compromising your health goals!
2 cups plain Greek yogurt (or your favorite flavored yogurt)
1 tablespoon honey or maple syrup (adjust based on yogurt sweetness)
1 teaspoon vanilla extract (optional)
12 soft cookies (such as chocolate chip, oatmeal raisin, or peanut butter)
1/2 cup mini chocolate chips or any toppings of your choice (sprinkles, crushed nuts, berries)
Parchment paper (for easy cleanup)