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Before diving into the preparation of these savory bites, it's important to understand the nutritional benefits that zucchini brings to the table. This green vegetable is not only low in calories but also boasts a high water content, making it a hydrating food. A typical medium-sized zucchini contains only about 33 calories, making it an excellent option for those watching their caloric intake.

Homemade Zucchini Pizza

Discover a delicious twist on pizza with these Savory Zucchini Pizza Bites! Perfect for those seeking a healthy snack or low-carb meal, these bites are made from fresh zucchini slices topped with marinara sauce, gooey cheese, and your favorite toppings. Easy to prepare and full of flavor, they’re an ideal choice for game nights or casual gatherings. Enjoy these nutritious bites guilt-free while satisfying your pizza cravings!
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Ingredients
  

2 medium zucchinis

1 cup marinara sauce

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

1/2 teaspoon crushed red pepper flakes (optional)

Fresh basil leaves for garnish

Salt and pepper to taste

Olive oil for drizzling

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare the Zucchini: Wash the zucchinis thoroughly. Slice them into 1/2-inch thick rounds. If the zucchinis are large, you might want to cut them in half before slicing.

      Season the Zucchini Slices: Place the zucchini rounds on a baking sheet lined with parchment paper. Drizzle with a little olive oil, and season with salt, pepper, garlic powder, and Italian seasoning. Toss to coat evenly.

        Initial Bake: Bake the zucchini slices in the preheated oven for about 15 minutes, until they start to become tender.

          Add Toppings: Remove the zucchini from the oven. Spoon a small amount of marinara sauce onto each round, spreading it slightly while leaving some of the zucchini exposed around the edges.

            Cheese it Up: Sprinkle a generous amount of shredded mozzarella cheese on top of the marinara, followed by a sprinkle of grated Parmesan cheese. For an extra kick, add crushed red pepper flakes if you desire.

              Final Bake: Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is bubbly and golden brown.

                Garnish and Serve: Once out of the oven, let the zucchini pizzas cool for a couple of minutes. Garnish with fresh basil leaves before serving.

                  Enjoy: Serve warm as a delightful appetizer or a healthy snack!

                    Prep Time, Total Time, Servings: 10 minutes | 40 minutes | 4 servings