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Pizza, a beloved dish that has transcended borders and cultures, is known for its versatility and endless customization options. From classic Margherita to adventurous toppings like barbecue chicken or vegan alternatives, there's a pizza for everyone. But amidst the myriad of flavors and combinations, one particular creation stands out: the Spicy Honey-Drizzled Pepperoni Pizza. This innovative twist on a traditional favorite pairs the savory richness of pepperoni with the unexpected sweetness of honey and a kick of heat, creating a delightful balance that tantalizes the taste buds.

Pizza Recipe

Discover the ultimate comfort food with this Spicy Honey-Drizzled Pepperoni Pizza recipe! This delicious twist on a classic combines savory pepperoni, gooey mozzarella, and a unique touch of sweet honey and heat from red pepper flakes. Perfect for family gatherings or casual get-togethers, this easy-to-follow recipe lets you unleash your inner chef while enjoying the perfect balance of flavors. Get ready to impress your loved ones with a homemade pizza experience that’s both fun and memorable!
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Ingredients
  

2 cups all-purpose flour

1 teaspoon active dry yeast

¾ cup warm water (110°F)

1 tablespoon olive oil

1 teaspoon salt

1 teaspoon sugar

1 cup pizza sauce

1 ½ cups shredded mozzarella cheese

1 cup sliced pepperoni

1 teaspoon red pepper flakes (adjust to taste)

2 tablespoons honey

Fresh basil leaves for garnish (optional)

Instructions
 

Prepare the Dough: In a mixing bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until it becomes frothy.

    Mix the Ingredients: In a large bowl, combine the flour and salt. Once the yeast mixture is frothy, add it to the flour along with olive oil. Mix until it forms a dough.

      Knead the Dough: Transfer the dough onto a lightly floured surface and knead for about 8-10 minutes until the dough becomes smooth and elastic.

        Let it Rise: Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 hour or until doubled in size.

          Preheat the Oven: Preheat your oven to 475°F (245°C), and if you have a pizza stone, place it in the oven to heat.

            Shape the Pizza Base: After the dough has risen, punch it down and roll it out on a floured surface into a 12-inch circle. Transfer it to a baking sheet or a pizza peel.

              Assemble the Pizza: Spread the pizza sauce evenly on the dough, leaving a small border for the crust. Sprinkle the mozzarella cheese over the sauce, and then layer on the pepperoni slices.

                Add Spice: Sprinkle red pepper flakes over the top for added spice.

                  Bake the Pizza: If using a pizza stone, carefully transfer the pizza onto the hot stone. If using a baking sheet, place it directly in the preheated oven. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

                    Drizzle with Honey: Once baked, remove the pizza from the oven and immediately drizzle the honey over the pepperoni.

                      Garnish and Serve: Optionally, add fresh basil leaves for an aromatic touch. Slice and enjoy your spicy honey-drizzled pepperoni pizza!

                        Prep Time: 15 minutes | Total Time: 1 hour 30 minutes | Servings: 2-3