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Air frying has revolutionized the way we enjoy our favorite fried foods, allowing us to indulge guilt-free with significantly less oil. This cooking method is particularly beneficial for desserts, where achieving the perfect crispy texture is essential. Among these delightful treats, apple fritters stand out, combining the natural sweetness of fresh apples with a golden, crunchy exterior that’s hard to resist.

Quick & Crispy Air Fryer Apple Fritters

Indulge in the flavors of fall with these Quick & Crispy Air Fryer Apple Fritters! Perfect for cozy gatherings or a festive dessert, these fritters are incredibly easy to make and deliver a delightful crunch with a sweet, warm apple filling. Enjoy them with a light dusting of powdered sugar or drizzled with caramel for extra decadence. Theyre a healthier twist on a classic treat, so why not try them tonight? Save this recipe for a scrumptious autumn delight!
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Ingredients
  

1 large apple (Granny Smith or Honeycrisp), peeled and diced

1 cup all-purpose flour

1/4 cup granulated sugar

1 tsp baking powder

1/2 tsp ground cinnamon

1/4 tsp salt

1/2 cup milk

1 large egg

1 tsp vanilla extract

1/4 cup chopped walnuts or pecans (optional)

Cooking spray for air fryer

Powdered sugar for dusting

Instructions
 

Prepare the batter: In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, cinnamon, and salt until well combined.

    Combine wet ingredients: In another bowl, mix the milk, egg, and vanilla extract together. Gradually add this mixture to the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.

      Fold in apple and nuts: Gently incorporate the diced apple and chopped nuts (if using) into the batter, ensuring they are evenly distributed.

        Preheat the air fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.

          Shape the fritters: Using a spoon or an ice cream scoop, drop heaping tablespoons of the batter into the air fryer basket. Leave enough space between each fritter for them to expand.

            Spray and cook: Lightly spray the fritters with cooking spray to help them crisp up. Cook for 10-12 minutes, flipping them halfway through, until they are golden brown and crispy.

              Cool and dust: Once done, carefully remove the fritters from the air fryer and let them cool slightly on a wire rack. Before serving, dust with powdered sugar for an extra touch of sweetness and presentation.

                Serve and enjoy: Serve warm, and enjoy these delightful apple fritters with a cup of coffee or tea!

                  Prep Time, Total Time, Servings: 10 mins | 25 mins | 4 servings