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To create the perfect Berry Bliss Icebox Cake, it’s crucial to understand the role of each ingredient. Let’s delve into the main components that make this dessert truly blissful.

Strawberry Icebox Cake

Beat the heat this summer with a delicious Berry Bliss Icebox Cake, the perfect no-bake dessert that combines fresh berries, creamy whipped cream, and honey graham crackers. This visually stunning treat is easy to make, making it ideal for picnics and gatherings. Layer the flavors and textures with minimal effort, ensuring everyone will be impressed. Discover a delightful recipe that emphasizes fresh ingredients and will quickly become a must-have at your summer celebrations!
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Ingredients
  

2 cups heavy whipping cream

1 cup powdered sugar

1 teaspoon vanilla extract

2 cups fresh strawberries, hulled and sliced

1 package of honey graham crackers (about 14-15 crackers)

Extra strawberries for garnish

Mint leaves for garnish (optional)

Instructions
 

Prepare the Whipped Cream: In a large mixing bowl, combine heavy whipping cream, powdered sugar, and vanilla extract. Using an electric mixer, whip the mixture on medium speed until soft peaks form. Be careful not to over-whip.

    Layer the Base: In a 9x13-inch baking dish, lay a single layer of honey graham crackers at the bottom. You may need to break some crackers to fit them neatly.

      Spread the Cream: Spread a generous layer of the whipped cream mixture over the graham crackers, smoothing it out evenly.

        Add Strawberries: Layer half of the sliced strawberries over the whipped cream. Spread about half of the remaining whipped cream on top of the strawberries.

          Repeat the Process: Add another layer of graham crackers on top of the whipped cream, followed by the rest of the whipped cream, and the remaining sliced strawberries. Finish off with a final layer of whipped cream.

            Chill: Cover the dish with plastic wrap or aluminum foil and refrigerate for a minimum of 4 hours, preferably overnight. This allows the graham crackers to soften and the flavors to meld together.

              Serve: Before serving, garnish with extra sliced strawberries and mint leaves, if desired. Cut into squares and enjoy this refreshing dessert.

                Prep Time, Total Time, Servings: 30 minutes | 4-12 hours chill | 12 servings