Discover a delicious twist on a classic favorite with Zucchini Lasagna Roll Ups! This healthy dish swaps traditional pasta for vibrant zucchini, making it gluten-free and full of flavor. Packed with nutrient-rich ingredients like ricotta, mozzarella, and fresh herbs, these roll-ups are easy to prepare and perfect for any occasion. Enjoy a satisfying meal that pleases both kids and adults while embracing a nutritious, vegetable-forward diet. Perfect for weeknight dinners or gatherings!
4 large zucchinis
1 cup ricotta cheese
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 large egg
2 cups marinara sauce (homemade or store-bought)
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
Fresh basil leaves, for garnish (optional)