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Zucchini is the star of this dish, offering a nutritious foundation for your pizza bites. Low in calories and high in water content, zucchini is an excellent source of dietary fiber, which can aid digestion and promote a feeling of fullness. When preparing zucchini, it’s important to select firm, blemish-free vegetables. To prepare, wash them thoroughly and slice them into rounds about half an inch thick. This thickness allows for a crispy exterior while maintaining a tender interior after baking.

Zucchini Pizza Bites

Discover the deliciousness of Zesty Zucchini Pizza Bites, a healthy and low-carb alternative to traditional pizza. Perfectly seasoned zucchini rounds serve as a crunchy base for your favorite toppings, from classic marinara and melty cheese to creative combinations like roasted veggies or spicy sausage. Ideal for appetizers, snacks, or light meals, these customizable bites are sure to please everyone at your table while keeping your health in check. Dive into this fun culinary adventure today!
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Ingredients
  

2 medium zucchinis

1 cup marinara sauce (store-bought or homemade)

1 ½ cups shredded mozzarella cheese

½ cup sliced pepperoni (or your choice of toppings)

1 tsp Italian seasoning

½ tsp garlic powder

¼ tsp crushed red pepper flakes (optional for a spicy kick)

Fresh basil leaves for garnish

Olive oil for drizzling

Salt and pepper to taste

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare the Zucchini: Wash and dry the zucchinis. Cut them in half lengthwise and scoop out some of the seeds to create little boats. (You can use a small spoon for this.)

      Season the Zucchini: Lightly brush the cut sides of the zucchinis with olive oil and season with salt, pepper, Italian seasoning, and garlic powder.

        Add Marinara Sauce: Spoon about 1-2 tablespoons of marinara sauce onto each zucchini half, spreading it evenly.

          Top with Cheese and Toppings: Sprinkle a generous amount of mozzarella cheese over the sauce, and top with pepperoni slices (or your preferred toppings).

            Bake the Bites: Place the zucchini boats on a baking sheet lined with parchment paper. Bake in the preheated oven for about 15-20 minutes, or until the cheese is bubbly and slightly golden.

              Broil for Extra Crispiness: For an extra crispy top, switch to broil for the last 2-3 minutes, keeping a close watch to prevent burning.

                Garnish and Serve: Once done, remove from the oven and let cool slightly. Garnish with fresh basil leaves and serve warm. Enjoy your delicious Zucchini Pizza Bites!

                  Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings